TAZA Singhara Flour in Canada and United States of America

TAZA Singhara Flour
Specialty Flour

TAZA Singhara Flour

Singhara flour, made from water chestnuts, is a fine, gluten-free flour perfect for a variety of recipes. Known for its light texture and versatility, TAZA Singhara flour is a great addition to your pantry, offering endless possibilities in cooking and baking.


Benefits of using singhara flour

  • Rich in essential nutrients and gluten-free, making it great for those with dietary restrictions.
  • Supports healthy digestion thanks to its high fibre content.
  • Naturally low in calories, making it a good option for weight management.
  • Packed with antioxidants that support overall health and help fight inflammation
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Weight:2 lb

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